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    Dumplings with my family A recent graduate of The Culinary Institute of America, I found myself with no money, no kitchen equipment, and an exceptionally huge appetite. Ideas, improvisations, and yummy meal solutions were discovered in the kitchen of my very first apartment. Contact

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    Hungarian Meatballs

    Posted on October 11th, 2009 by theapartmentkitchen
    There’s another great week of recipes and voting going on at Food52. My mouth was watering as I read the recipe up for “Best Recipe with Paprika”. These Hungarian meatballs are delicious – an incredible combo of beef, pork, and pancetta in a delicious paprika-spiced sauce. I’d post the recipe here, but I copied it to a T, and it was delicious. So head over to Food52 and check out this recipe HERE. Bon appetit!

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    2 Responses to “Hungarian Meatballs”

    1. Ellen Q, on October 12th, 2009 at 5:03 am Said:

      Congrats on your win last week! I joined to vote for you and now I’m getting their e-mail with delicious looking recipes. These meatballs look amazing but they are up against fried chickpeas, which I love. Tough choices.

    2. Cassandra, on October 13th, 2009 at 4:56 pm Said:

      Are these similar to Swedish meatballs?

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