Over the weekend I was craving steak. Unfortunately, I’d already been out to a few restaurants and spent a little more than I usually do on the weekends. This sandwich (inspired by one I saw in the fall in Cooking Light), was the perfect solution. I was able to use a cheap cut of steak [...]

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I am a major onion eater. I don’t care about the consequences, I could eat them like apples – even if it meant driving everyone around me far, far away. I love this onion soup because it’s easy and I always have everything I need for it right on hand. I don’t call it “French [...]

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This dish almost tasted like carbonara, because of the egg on top. I love dishes like this because they are simple, delicious, and cooked all in one pot. Pasta is also great, of course, for just cooking for one person.
You may have noticed that I usually use whole wheat pasta or pasta made from farro [...]

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A bit of a bug put me in the mood for soup. I immediately thought of tomato soup – I love it and generally only make it in the summer when the tomatoes are the ripest. But it sounded so good, I thought I would try it with good quality canned tomatoes and roast [...]

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A few times I like to cook and eat vegetarian. Ok, so more than sometimes. So basically, multiple times a week, I turn to Matt and say “cook whatever meat you want that goes with this.” The man is a major carnivore, but it does not stop me from my tasty plotting. I started craving [...]

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